Overview:
Enokitake (Flammulina velutipes), commonly known as the “Golden Needle Mushroom” or “Winter Mushroom”, is an edible mushroom that grows on the stumps of the hackberry, mulberry, and persimmon trees. Due to its crisp texture, Enokitake are used frequently as an ingredient in East Asian cuisines.
Pharmacological and Clinical Research: Original Research on Enokitake mushroom
