The rising consumer awareness on nutrition has revolutionized the way that people consume on a daily basis. As an innovative leader in biotechnology, we are at the forefront of reintroducing our beta glucan as functional food and beverage ingredients.
Water-soluble beta 1,3/1,6 D-glucan, derived from Ganoderma lucidum (Reishi), Hericium erinaceus (Lion’s Mane), Antrodia cinnamomea (Antrodia mushroom), and Cordyceps militaris, represents a distinctive dietary ingredient suitable for daily use. This formulation is patented, Generally Recognized as Safe (GRAS) under U.S. FDA regulations, and certified as Organic, HALAL, KOSHER, and Non-allergenic.
Several risk factors contribute to the declining general health of the population, including sedentary lifestyles, high stress levels, environmental pollution, exposure to contaminants, excessive antibiotic use, and the consumption of highly processed foods. Supported by robust scientific research, MBG offers significant benefits for both consumers and manufacturers, promoting a healthy and resilient response through daily intake.
Our unique organic mushroom extracts provides the innovative “healthier” market trends:
- Scientifically and clinically validated mechanisms to support a healthy, vibrant living.
- Healthy Prebiotics which promote the growth of beneficial probiotics. Studies suggested that mixed probiotic strains with beta glucan are capable of creating a symbiotic effect to support better health.